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GLOSSARY OF TECHNICAL TERMS
- Abalone pearls:
- are very unusual. They are readily identified
by their hollow structure and highly iridescent nacre
and are formed in abalone shells.
- Akoya pearls:
- are saltwater cultured pearls of Japanese origin
and are formed by the Akoya oyster.
- Baroque pearls:
- are neither round nor symmetrical, but very distorted
and irregular in shape. Often the surface is very
uneven and they occasionally resemble such objects
as teeth, cacti, tadpoles, mushrooms, or snails.
- Bib:
-
is a pearl necklace with more than three strands.
- Biwa pearl:
- are cultured freshwater pearls grown in Lake Biwa
in western Japan.
-
Black-lip oysters:
- are found over a wide area stretching from the Cook
Islands, eastward through Tahiti to the Tuamotu
Archipelago and the Gambier Islands in French Polynesia.
The black-lip oyster is responsible for producing
the black pearl.
- Black pearls:
- are naturally-coloured dark pearls from the black-lip
oyster. The colour is black or very dark grey, however
dark blue, dark green and purple-grey coloured pearls
also come under the title of black pearl. Black pearls
are rare.
- Blemishes:
-
are tiny surface irregularities that mar the uniformity
of the exterior of the pearl.
- Blister pearls:
- are natural
pearls caused by the chance intrusion of a parasite through
the outer shell of an oyster. The mollusc secretes nacre
over the irritant, cementing it to the shell itself. Blister
pearls are frequently irregular in shape.
- Blue pearls:
- are dark-coloured pearls whose colour is derived
from foreign contaminants in the nacre itself or between
the nacre and the shell bead nucleus. Good examples of
blue pearls are naturally-coloured, dark Akoya pearls,
which may be blue, black, grey, or brown. Black and blue
pearls may look similar but the difference is in the origin
of their colour.
-
Choker
length:
- refers to a pearl necklace 14 - 16 inches (35 - 40
cm) in length.
- Clam pearls:
- have no nacre and are
therefore limited in their commercial value.
- Colour:
-
of pearls is usually influenced by the type of pearl oyster;
an important factor in pearl selection.
- Conch pearls:
- are rare, non-nacreous pearls produced by the
Queen conch and are characterised by a pink flame patter
with a porcelain-like surface. They are found in the Caribbean.
- Cultivation:
-
refers to the process whereby an oyster or mussel is seeded,
tended and harvested to produce a cultured pearl.
- Cultured pearls:
- are pearls formed by the insertion of
a piece of mantle tissue, with or without a nucleus, into
the mother oyster or mussel.
-
Dog
collar:
- refers to a multi-strand (as many as five) choker-length
necklace, usually joined together with a single
clasp.
- Freshwater pearls:
- are flesh-nucleated pearls from freshwater shellfish
produced in various countries around the world, including
Japan, China, and America.
- Gold-lip oysters:
- are found
most commonly around countries such as Indonesia, Thailand
and the Philippines. The oyster's inner shell edge is
often golden yellow, and it usually produces yellowish
or golden-coloured South Sea pearls.
- Graduated strand:
- refers to a single strand of pearls with small
pearls at each end that increase in size toward the middle
of the strand. The centre pearl is usually much larger
than the two on either side.
- Grain:
-
is a unit of measure for natural pearls; one grain equals
0.05 grams or ¼ carat.
-
Half
pearls:
- are whole pearls that have been ground or sawed on
one side, usually to remove blemishes. If about
three-quarters of the pearl remains, it is known
as a three-quarter pearl. The term 'half pearl'
is also used to refer to blister or mabe pearls.
- Hank:
-
refers to the number of strands tied together at one end.
These strands usually do not usually have clasps attached.
- Imitation pearls:
- are any pearls entirely manufactured to look like
natural or cultured pearls. There are two types: one variety
is composed of hollow or solid glass beads coated with
essense d'orient, which is produced from the scales of
certain types of fish. The other variety, known as "shell-based
pearls", are imitation pearls coated with a substance
like nail polish and then lacquered. There are also numerous
plastic imitation pearls on the market. See Mallorca.
- Iridescence:
-
refers to the optical effect whereby prismatic colours,
similar to the ones seen on oil films, can be seen. Iridescence
is the play of lustrous colours, which may be like those
of the rainbow or a subtle combination of colours such
as pink, blue, green, and silver.
-
Kan:
- is a Japanese unit of weight equalling one thousand
momme, or 3.75 kilograms.
- Kasumiga pearls:
- is a new type of Japanese cultured pearl from
a lake north-east of Tokyo. The mussels are a crossbreed
between Japanese and Chinese freshwater mussels, and are
implanted with round or flat seeds. The resulting pearls
are glowing in rosy hues from light to dark pink.
- Keshi pearls:
- are small, roundish natural pearls formed accidentally
in the soft tissue of the mollusc during the cultivation
process. In Japanese, keshi means "poppy seed".
These pearls are formed when small chips of the
mollusc's shell break off and fall inside the mollusc
during the surgical insertion of the bead. The mollusc
treats these pieces as irritants and coats them
with nacre.
- Knotting:
- are small knots tied between each pearl in a strand
to prevent the loss of pearls if the necklace breaks.
Knotting usually adds from 2½ to 6cm to a
necklace.
- Lustre:
- is the appearance of a pearl's surface judged by
its brilliance and ability to reflect light. Also
called "sheen" or "shimmer". See Orient.
-
Mabe
pearls:
- are formed when a half-bead is cemented to the mollusc's
inner shell. The mollusc covers the half bead with
nacre and when the shell is cut off, the bead is
exposed at the back. The bead is removed, the pearl
cleaned (to prevent deterioration) and the remaining
hole filled with paste, wax or sometimes with another
bead and then covered with a mother-of-pearl backing.
Mabe pearls must only be used in closed-back settings.
Also referred to as a half-pearl or cultured blister
pearl.
- Mantle:
-
is the part of an oyster's anatomy that secretes nacre.
Tiny tissue fragments are used to stimulate pearl formation
in pearl culturing.
- Mallorca:
-
is a name for imitation pearls taken from the island off
the Spanish coast. Also known as "Majorca".
- Matinee length:
- refers to a pearl necklace 20 - 26 inches
(50 - 66 cm) long.
- Mikimoto pearls:
- are pearls produced
and marketed by the Mikimoto Company.
- Mollusc:
-
is any invertebrate having a soft body often protected
by a shell. Includes the snail, bivalve (mollusc, clam,
mussel), squid, and octopus.
-
Momme:
- is an ancient Japanese unit of weight, still used
for cultured pearls. One momme equals 3.75 grams.
- Mother-of-pearl:
-
is the smooth, hard pearly lining on the interior of upper
and lower shells of certain oysters and other molluscs,
used to make decorative objects, buttons and beads.
- Nacre (NAY-ker):
- is the pearly substance secreted by the mantle
of certain molluscs to form a pearl. Nacre also creates
the beautiful mother-of-pearl coating found on the inside
of pearl shells and several other varieties of shellfish.
- Natural pearls:
- are formed entirely by accident and without
the intervention of man. Either a parasite or other foreign
substance is covered by nacreous layers inside the oyster.
- Non-nucleated pearls:
- are formed by the insertion of tissue only. See
Freshwater pearl.
- Nucleus:
-
is inserted into a pearl-producing oyster to speed up
the pearl growing process. The nuclei act as the irritant
upon which nacre is deposited, and are usually made from
the shell of North American freshwater mussels.
-
Off-round
pearls:
- are slightly flattened or ovalish in shape.
- Opera length:
- refers to a pearl necklace 28 - 36 inches (70
- 90 cm) in length.
- Orient:
- is the typical pearly lustre
seen on pearls or mother-of-pearl shell. Also known as
iridescence.
- Oriental pearls:
- are natural pearls found exclusively in the waters
around Bahrain in the Persian Gulf. It is not a cultured
pearl.
- Pearl:
-
usually refers to a natural pearl when no qualifying adjective,
such as cultured or imitation, precedes it. According
to CIBJO regulations, pearls are "natural formations secreted
accidentally and without the aid of any human agency".
However, this regulation may not always be adhered to
since natural pearls make up such a tiny proportion of
the trade.
- Princess length:
- refers to a pearl necklace 16 - 20 inches (40
- 50 cm) in length.
-
Rope
length:
- refers to a pearl necklace longer than 40 inches
(100 cm); also called 'lariat' or 'saupier'.
- Round pearls:
- are perfectly round in shape.
- Seed pearls:
- are very small roundish pearls that form in the mollusc, often
in addition to a larger cultured or natural pearl. They
measure about 2mm or less and are usually too small to
be used for jewellery.
- Semi-baroque pearls:
- are not round in shape; examples are pear, drop,
egg, and button shapes.
- Shape:
-
is one of the most important criteria in pearl selection.
Pearls can be divided into four basic shape categories:
round, off-round, semi-baroque and baroque.
- Silver-lip oysters:
- are used mainly in Australia to cultivate South
Sea pearls. This type of oyster produces silvery white
pearls.
-
South
Sea area:
- stretches from Burma and the Gulf of Thailand through
the Sulu Sea of the Philippines, Malaysia, the Indonesian
Arafura Sea and north-west Australia. It continues
into the Cook Islands, eastward through Tahiti to
the Tuamotu Archipelago and the Gambier Islands
in French Polynesia.
- South Sea cultured pearls:
- are produced in the saltwater areas
of north-west Australia, Burma and some South Sea islands.
The pearl-bearing molluscs found in this area are much
larger than the Japanese variety and can accommodate a
much larger nucleus. They also produce nacre at a greater
rate, allowing the pearls to grow very quickly.
- South Sea keshi pearls:
- are formed in the South Sea areas, these
keshi pearls are larger than the Japanese variety and
are frequently baroque in shape.
- Torsade:
- is a multi-strand necklace formed by twisting strands
around each other. A popular way to wear freshwater pearl
strands.
- Uniform strand:
- is a strand whose pearls are
all about the same size.
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